The store will not work correctly when cookies are disabled.
Please be aware we use cookies to make your experience better.A cookie is a piece of data stored on a visitor's hard drive to help us improve your access and identify repeat visitors. Cookies can also enable us to track and target the interests of our users to enhance the experience on our site. Usage of a cookie is in no way linked to any personally identifiable non-public information.Learn more.
Electromate is at the forefront of supplying advanced subsystems and systems for the food and beverage industry. Our focus is on delivering solutions that enhance both the efficiency and reliability of manufacturing and processing operations across various segments, including dairy, meat, grains, and baked goods.
We provide a range of automation solutions designed to meet the rigorous hygiene standards and durability requirements of the industry, essential for processes like canning, freezing, packaging, and maintaining quality control.
Our subsystems are specifically engineered to integrate seamlessly with network automation, streamlining production and ensuring the highest standards of product quality and safety. Our aim is to equip food and beverage manufacturers with the tools they need to optimize their operations, improve productivity, and maintain the highest levels of cleanliness and efficiency.
Food & Beverage Whitepapers
Meat Slicing Using the Tolomatic ERD15 with SS2 option electric cylinder & ACS
An OEM (Original Equipment Manufacturer) of meat processing equipment needed a solution to position the cutting blade with infinite positioning capability. The customer had been utilizing manual hand-crank adjustment which was time-consuming to dial in the process and prone to human error. The electric actuator solution needed to be capable of connecting to an Allen Bradley CompactLogix® PLC utilizing Ethernet/IP®.
Cheese Cutting Using the Tolomatic ERD30 electric rod-style cylinder
A cheese company had several cutting stations that currently used hydraulic cylinders to cut blocks of cheese. Due to increased food safety requirements, the manufacturer wanted to replace the hydraulic cylinders with electric cylinders to eliminate contamination concerns from possibility of leaking hydraulic fluids. Because they were familiar with the long life of hydraulic cylinders, the manufacturer also required an electric cylinder with very long life.
A cookie is a piece of data stored on a visitor's hard drive to help us improve your access and identify repeat visitors. We use necessary cookies to make our site work. We'd also like to set optional cookies to help us improve it. Usage of a cookie is in no way linked to any personally identifiable non-public information. Learn More.
By clicking “Accept”, you consent to the use of ALL the cookies. However you may visit Cookie Settings to provide a controlled consent.
